Leg of lamb cooking time

What is the cooking time for lamb? LAMB Cooking Times and TemperaturesLamb Oven Roasted at 325°FLeg roast (boneless)4-7 lbs.30 minutesRib roast or rack (cook at 375°F)1 1/2 – 2 1/2 lbs.40 minutesCrown roast (unstuffed cook at 375°F)2-3 lbs.35 minutes How long does Lamb take to cook per kg? Lamb Cooking TimesGrillingRoastingLamb jointsLeg, shoulder, rack, breast, …

Leg of lamb cooking time Read More »