Meat fondue recipes

What is the best meat for fondue?

The Best Cut of Beef for Fondue

The best cuts, although generally more expensive, are tenderloin or filet mignon. This will cook to your taste, rare, medium or well done—and remain juicy and tender. Sirloin is another option which can work well.

Is broth or oil better for fondue?

Choose whether to cook your meat in oil or broth.

Consider broth if you want to add more flavor to the meat. … Use oil for a more traditional meat fondue. Suitable oil types include vegetable, canola, grapeseed, and peanut. Thoroughly dry meat pieces before cooking to prevent oil from splashing out of the fondue pot.

What is the best oil to use for fondue?

If you are going to fondue, using a monounsaturated oil would be a better choice. Canola oil has very little flavor and a high enough smoke point. Extra virgin olive oil is acceptable but virgin olive oil will have fewer impurities and thus an even higher smoke point.

What do you serve with a meat fondue?

accompaniments. for meat we’ve got steamed broccoli roasted potatoes you could also do boiled potatoes steamed asparagus cauliflower all of these are better when they’re steamed they soften up a little bit and they’re a little bit easier to eat.20 мая 2014 г.

Do you season fondue meat?

Season the meat. When your guests are ready to eat, fill your fondue pan half-full of vegetable oil and heat on the hob until it’s hot, but not smoking. … When the meat is cooked, dip it into the sauces, and pile it onto the bread.

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What oil do you use for beef fondue?

Choose your favorite oil, i.e.: peanut, vegetable, canola, olive, etc. Note: If you choose to cook in broth, it is best to keep it consistent with the type of meat you are serving: for example, beef with beef broth for beef fondue.

What oil do you use to fry fondue?

Oil Fondue

  1. 2-3 cups of canola or peanut oil.
  2. 1-2 pounds of steak, chicken, or shrimp; cut into bite-sized cubes or sliced thinly.
  3. Salt and pepper, to taste.

What fuel do you use for fondue?

There are several types of fondue fuel most commonly used in fondue making. Read about the fuel options and uses. Includes paste fuel, gel fuel, candle lights, alcohol, butane and sterno.

What vegetables are good for oil fondue?

The selection of vegetables used is dictated by your taste buds, but some good choices for fondue are peppers, carrots, baby corn, parsnips, zucchini, squash, eggplant and onions. Always exercise extreme caution when eating from a fondue pot as the oil and cheese can reach a very high temperature.

What do u dip in cheese fondue?

What to Dip in Cheese Fondue

  • Bread. The most classic and always delicious. …
  • Apples. Tart apples like Granny Smith are dreamy dipped with cheese fondue. …
  • Cherry Tomatoes. One of my absolute favorites!
  • Bacon. Even better than you think it’s going to taste. …
  • Roasted Baby Potatoes. …
  • Steamed Broccoli. …
  • Pickles.

How much oil do you use for fondue?

Hot Oil Fondue Ingredients: 5 – 6 cup oil, such as rendered fat (duck | goose | chicken | beef), avocado, rice bran or coconut oil.

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